Round buns made with a gluten free brioche style dough. Ours is made dairy free and contain egg. Lightly topped with sesame seeds then brushed with vegan butter once baked for a shiny top and slightly buttery flavor. These buns are incredibly soft yet sturdy enough to hold a burger.
Pack of 4
Ingredients: Water, Tapioca Starch, Egg, Brown Rice Flour, White Rice Flour, Sorghum Flour, Honey, Psyllium Husk, Sugar, Yeast, Canola Oil, Olive Oil, Salt, Baking Powder, Xanthan Gum, Sesame Seed, Vegan Butter
Round buns made with a gluten free brioche style dough. Ours is made dairy free and contain egg. Lightly topped with sesame seeds then brushed with vegan butter once baked for a shiny top and slightly buttery flavor. These buns are incredibly soft yet sturdy enough to hold a burger.
Pack of 4
Ingredients: Water, Tapioca Starch, Egg, Brown Rice Flour, White Rice Flour, Sorghum Flour, Honey, Psyllium Husk, Sugar, Yeast, Canola Oil, Olive Oil, Salt, Baking Powder, Xanthan Gum, Sesame Seed, Vegan Butter
