Traditional braided challah for shabbat lightly topped with sesame seeds. Gluten free, wheat free and dairy free
Ingredients: Water, Tapioca Starch, Egg, Brown Rice Flour, White Rice Flour, Sorghum Flour, Honey, Psyllium Husk, Sugar, Yeast, Canola Oil, Olive Oil, Salt, Baking Powder, Xanthan Gum, Sesame Seed
Traditional braided challah for shabbat lightly topped with sesame seeds. Gluten free, wheat free and dairy free
Ingredients: Water, Tapioca Starch, Egg, Brown Rice Flour, White Rice Flour, Sorghum Flour, Honey, Psyllium Husk, Sugar, Yeast, Canola Oil, Olive Oil, Salt, Baking Powder, Xanthan Gum, Sesame Seed
